Coconut Chai Spiced Oatmeal

Coconut Chai Spiced Oatmeal

Ingredients

• 1 cup water
• Pinch of salt, divided
• ½ cup old-fashioned rolled oats
• 3 tablespoons unsweetened coconut milk beverage
• 2 tablespoons toasted unsweetened coconut chips
• 2 teaspoons brown sugar
• ¼ teaspoon ground cinnamon
• ⅛ teaspoon ground ginger
• Pinch of ground cardamom
• Pinch of ground pepper

Directions

1. Bring water and salt to a boil in a small saucepan. Stir in oats, reduce heat to medium and cook, stirring occasionally, until most of the liquid is absorbed, about 5 minutes. Remove from heat, cover and let stand 2 to 3 minutes. Top with coconut beverage, coconut chips, brown sugar, cinnamon, ginger, cardamom and pepper.